Description We come along for the ride as the Njanjma Rangers teach us about the traditional ground oven and how to gather the resources needed to make one.
This video was produced by The Thamarrurr Youth Indigenous Corporation which aims to improve the lives of the indigenous people of the Thamarrur region in the Northern Territory. These video were made as part of the Bright Education Program which aims to deliver new cultural …
Shae Lui's Cooking Adventures
Not a chef. I don’t know much, just wing it a lot and share recipes for you to try out too!
Shae cooks Butter Chicken using ingredients from your pantry.
This is not the way you’ve know to make Cabbage Stew, it’s just my way of expressing my love for cooking and sharing it with you!
Honestly the best Cabbage Stew I’ve ever had! So good, easy to make and I’m ?% certain the mob will enjoy this one!
Ingredients:
- Rump …
How to cook Potato and Bacon Soup.
This video was produced by The Thamarrurr Youth Indigenous Corporation which aims to improve the lives of the indigenous people of the Thamarrur region in the Northern Territory. These video were made as part of the Bright Education Program …
Creamy Salmon Pasta
Ingredients:
- salmon
- onion or French shallot if I had some
- garlic
- thickened cream
- white wine
- parsley
- parmesan cheese
- salt & pepper
Enjoy!
My first ever smoked Ribs!
Ok, so this is my first ever attempt at doing ribs on the smoker and it's safe to say they turned out amazing! I bought these ribs pre-marinated from my local butchers at Parkhurst Quality Meats and then i did my own finishing moves on them ?
Enjoy! ? …
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