Shae Lui's Cooking Adventures Not a chef. I don’t know much, just wing it a lot and share recipes for you to try out too! Shae cooks Reverse seared Black Onyx steak

Sure to be a family favourite, this is coconut curried sausages for your next dinner ? Ingredients: - Keens Curry Powder - bbq sausages - potatoes - carrot - zucchini - massel chicken stock cube - garlic & ginger - bay leaf - mustard seeds - coconut milk - salt & …

This video was produced by The Thamarrurr Youth Indigenous Corporation which aims to improve the lives of the indigenous people of the Thamarrur region in the Northern Territory. These video were made as part of the Bright Education Program which aims to deliver new cultural …

Quick video of how I made a nice chocolate chip damper! Ingredients: - self raising flour - 3 eggs - raw sugar - sea salt - milk - chocolate chips Method: It's really easy mate aye, deadset all you have to do is decide how much flour to use for how big of a damper …

Travelling Up North Carnarvon, Blow Holes

health based videos about cooking, with Benedict Mullumbuk. This video was produced by The Thamarrurr Youth Indigenous Corporation which aims to improve the lives of the indigenous people of the Thamarrur region in the Northern Territory. These video were made as part of the …

This is a short film asking the question "What's Your Favorite Bush Tucker?" Filmed predominantly by young girls in Balgo in the lead up to Naidoc Week in July 2007. This project gave youth an opportunity to experiment with operating the video cameras in an immediate and …

Ok this is basically the same Creamy Chicken, bacon & mushroom pasta recipe as the pic I just posted except I bbq grilled the chicken and added white wine. So still same same really. Pan searing the chicken is easier and more flavour to be honest so do it that way I reckon. …