Enjoy a short Wik-Mungkan film production on a local delicacy found here in Aurukun. "Ma'wunth", the Wik name for the freshwater crayfish (Macrobranchia Species), is a seasonal food that swims down with the fresh floodwaters of KAAP (wet season).

This video was produced by The Thamarrurr Youth Indigenous Corporation which aims to improve the lives of the indigenous people of the Thamarrur region in the Northern Territory. These video were made as part of the Bright Education Program which aims to deliver new cultural …

Cooking shows are all the rage and now Roebourne has it’s very own, Pilbara-style! In a beautiful location, young people enjoy collecting fresh-water mussels for lunch, meanwhile, Gardangu (bush gums) are in season and the race is on to collect as many as possible.

Sugar Bag - Rltwamp. Sweet bushtucker with the Anmatjere mob from Laramba in Anmatjere language with English subtitles. Many thanks to the elders and young people of Laramba Community: Beryl Gorey, Eileen Gorey, Daisy Petyarr, Tasheena Nelson, Caroline Brown.

The Tangentyere Employment Services Media & Technology team are creating a series of cooking videos: for town campers, by town campers. We want to show people in community how to cook healthy, fun and easy recipes for their family. In this video, Jasmine & Millie from Hidden …

Promoting the nutritional benefit of bush foods for pregnant women and young children. Celebrating traditional food consumption and knowledge sharing in Lockhart River. Kuuku Ya'u and Umpila languages

Home and Community Care (HACC) workers are currently being trained in a number of Ngaanyatjarra communities. HACC workers provide a valuable service to a range of clients who have reduced capacity due to age or disability. Part of their role includes preparing meals for their …

Teams battle it out in the kitchen to be the winner of CSC MKR.