Our Tucker
Hunting, cooking and bush tucker themed programs.
"Thai-Rean” Beef & Basil
I call this “Thai-Rean” Beef & Basil because it’s a combination of Thai & Korean ingredients and it’s AMAZING!!! (we had the pork belly version last …
Little Bit Boujie Scrambled Eggs
Haven’t shared a breaky video so this is how I have my scrambled eggs at home, bit boujie but it’s how I like them. I have these ingredients on hand all the …
Cookin' with LUI - New Annees Vietnamese Coffee review
FREE COFFEES AT ANNEES AT STOCKLAND, ROCKHAMPTON UNTIL 11am today the 6th of September, 2024!!!
Less than an hour as I post this!
Bro goooooood coffee!!! Very …
Cookin' with LUI - My first rib roast back in 2021
My first rib roast back in 2021, back when we had those deadly views too ?
Cookin' with LUI - Mi Goreng Chicken Noodle Soup
$10 Challenge - feed 3 people, so I made Mi Goreng Chicken Noodle Soup! ?
This worked out to make quite a decent feed and realistically have easily fed 4 …
Short Film - Gerry Cakes (Dareton NSW)
WARNING: Aboriginal and Torres Strait Islander viewers are warned that the following may contain images and voices of deceased persons.
This short film …
Cookin' with LUI - Korean Gochujang Chicken & Rice
Korean Gochujang Chicken & Rice ?
(580 calories give or take)
Macros:
52g Protein
45g Carbs
18.6g Fats
Ingredients for a single serve:
200g Chicken Thigh …
Cookin' with LUI - How to make Garlic Naan
How to make Garlic Naan ?
Try this for your next curry or if you simply need emotional support ??❤️
**Do not recommend this all the time but it is nice …