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Cooking shows are all the rage and now Roebourne has it’s very own, Pilbara-style! In a beautiful location, young people enjoy collecting fresh-water mussels for lunch, meanwhile, Gardangu (bush gums) are in season and the race is on to collect as many as possible.
This episode saw our team travel to Warburton, and expand upon the ideas presented in episodes 1 and 2. We decided to extend the scope to allow for other segments to enter in the mix, such as interviewing Carl who works at the local community garden, where community members have …
A Miriwoong language special on the boab nut, from Miriwoong Country in the East Kimberley.
Waringarri Radio 6WR is the number 1 radio station in the East Kimberley and is proud to be the only local community radio station in the area.
Their vision is to be the Aboriginal …
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