All comments are reviewed by ICTV PLAY administration before being published.
ICTV PLAY reserve the right to refuse publishing your comments. Your email
address will not be published with your comment.
Cooking shows are all the rage and now Roebourne has it’s very own, Pilbara-style! In a beautiful location, young people enjoy collecting fresh-water mussels for lunch, meanwhile, Gardangu (bush gums) are in season and the race is on to collect as many as possible.
A fantastic project completed on Thursday Island which brought the community together as they developed a garden incorporating traditional foods. It's called the Frog Gully community garden and it's all about providing fresh produce for the whole community to share.
This episode saw our team travel to Warburton, and expand upon the ideas presented in episodes 1 and 2. We decided to extend the scope to allow for other segments to enter in the mix, such as interviewing Carl who works at the local community garden, where community members have …
Terry Marshall & Robert Lee go to Fitzroy river with their families to fish for Cherabin (Giant Freshwater Prawn). They show people how to catch an cook the Cherabin. Robert Lee also brought a Bush Turkey with him, which they also cook and have a lovely feast with their families.
A Miriwoong language special on hot season, from Miriwoong Country in the East Kimberley.
Waringarri Radio 6WR is the number 1 radio station in the East Kimberley and is proud to be the only local community radio station in the area.
Their vision is to be the Aboriginal …
Warning Viewers are warned this site contains images,
voices and names of deceased people.
Add a comment
All comments are reviewed by ICTV PLAY administration before being published. ICTV PLAY reserve the right to refuse publishing your comments. Your email address will not be published with your comment.