The Yawuru seasonal year consists of 6 seasons in which we hunt and gather different bush foods, this video presents some of the foods we get in the certain seasons. Enjoy.
This fun little film follows witchetty grub hunters Edie Ulrich and Marjorie Stubs as they look for the elusive lunki.
Enjoy this fantastic little film produced by the Goldfields Aboriginal Language Centre, filmed and edited by film maker, Rodney Stratton!
A last minute decision to film this feed, just a simple Chicken Curry
Ingredients:
- chicken thighs fillets (mine were frozen)
- Ghee
- garlic
- ginger
- potatoes (diced)
- peas (optional incase you don’t like them)
- Keens curry powder
- Masterfoods Garam Masala
- …
Cooking shows are all the rage and now Roebourne has it’s very own, Pilbara-style! In a beautiful location, young people enjoy collecting fresh-water mussels for lunch, meanwhile, Gardangu (bush gums) are in season and the race is on to collect as many as possible.
Taylor and Katrina Power teach us some Kaurna words for things in the Kitchen.
Kaurna language and culture is the property of the Kaurna community. For more information visit: https://www.adelaide.edu.au/kwp/
Warning Viewers are warned this site contains images,
voices and names of deceased people.
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